Transforming Food Systems in Africa under Climate Change Pressure: Role of Climate-Smart Agriculture

Low-income producers and consumers of food in Africa are more vulnerable to climate change, owing to their comparatively limited ability to invest in more adapted institutions and technologies under increasing climatic risks. Therefore, the way we manage our food systems needs to be urgently changed...

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Detalles Bibliográficos
Autores principales: Zougmoré, Robert B., Läderach, Peter R.D., Campbell, Bruce M.
Formato: Journal Article
Lenguaje:Inglés
Publicado: MDPI 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/113418

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