Food Systems Profile: Moc Chau, The Rural Area - Vietnam

This Food Systems (FS) profile aims to provide a synopsis of the food system of the Moc Chau district in Son La province, a rural area in northwestern Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. It does so through a set of metrics that...

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Main Authors: Huynh, Thi Thanh Tuyen, Pham, Thi Mai Huong, Duong, Thi Thanh, Haan, Stef de, Hernández, Ricardo, Trinh, Thi Huong, Nguyen, Mai Trang, Even, Brice, Lundy, Mark M., Swaans, Cornelis P.M., Raneri, Jessica Evelyn, Hoang, The Ky, Hendriks, Anniek, Abbink, Henry, Nguyen, Tri Kien, Do, Thi Phuong Ha, Ha, Huy Tue
Format: Informe técnico
Language:Inglés
Published: 2021
Subjects:
Online Access:https://hdl.handle.net/10568/113363
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author Huynh, Thi Thanh Tuyen
Pham, Thi Mai Huong
Duong, Thi Thanh
Haan, Stef de
Hernández, Ricardo
Trinh, Thi Huong
Nguyen, Mai Trang
Even, Brice
Lundy, Mark M.
Swaans, Cornelis P.M.
Raneri, Jessica Evelyn
Hoang, The Ky
Hendriks, Anniek
Abbink, Henry
Nguyen, Tri Kien
Do, Thi Phuong Ha
Ha, Huy Tue
author_browse Abbink, Henry
Do, Thi Phuong Ha
Duong, Thi Thanh
Even, Brice
Ha, Huy Tue
Haan, Stef de
Hendriks, Anniek
Hernández, Ricardo
Hoang, The Ky
Huynh, Thi Thanh Tuyen
Lundy, Mark M.
Nguyen, Mai Trang
Nguyen, Tri Kien
Pham, Thi Mai Huong
Raneri, Jessica Evelyn
Swaans, Cornelis P.M.
Trinh, Thi Huong
author_facet Huynh, Thi Thanh Tuyen
Pham, Thi Mai Huong
Duong, Thi Thanh
Haan, Stef de
Hernández, Ricardo
Trinh, Thi Huong
Nguyen, Mai Trang
Even, Brice
Lundy, Mark M.
Swaans, Cornelis P.M.
Raneri, Jessica Evelyn
Hoang, The Ky
Hendriks, Anniek
Abbink, Henry
Nguyen, Tri Kien
Do, Thi Phuong Ha
Ha, Huy Tue
author_sort Huynh, Thi Thanh Tuyen
collection Repository of Agricultural Research Outputs (CGSpace)
description This Food Systems (FS) profile aims to provide a synopsis of the food system of the Moc Chau district in Son La province, a rural area in northwestern Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. It does so through a set of metrics that highlight key challenges and offer a baseline for the measurement and monitoring of future changes. It builds from the outcomes concerning residents’ diets, nutrition and health, socio-economic, and environment. It then traces back to the food supply chains, the food environment, consumer behavior and finally the underlying drivers. Ultimate, the profile’s goal is to help researchers and policy makers understand the existing challenges among the elements of the food system help develop actionable policy recommendations for local socio-economic development planning.
format Informe técnico
id CGSpace113363
institution CGIAR Consortium
language Inglés
publishDate 2021
publishDateRange 2021
publishDateSort 2021
record_format dspace
spelling CGSpace1133632025-11-05T11:16:09Z Food Systems Profile: Moc Chau, The Rural Area - Vietnam Huynh, Thi Thanh Tuyen Pham, Thi Mai Huong Duong, Thi Thanh Haan, Stef de Hernández, Ricardo Trinh, Thi Huong Nguyen, Mai Trang Even, Brice Lundy, Mark M. Swaans, Cornelis P.M. Raneri, Jessica Evelyn Hoang, The Ky Hendriks, Anniek Abbink, Henry Nguyen, Tri Kien Do, Thi Phuong Ha Ha, Huy Tue food systems sustainability indicators diet food production consumer behaviour sistemas alimentarios indicadores sostenibilidad This Food Systems (FS) profile aims to provide a synopsis of the food system of the Moc Chau district in Son La province, a rural area in northwestern Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. It does so through a set of metrics that highlight key challenges and offer a baseline for the measurement and monitoring of future changes. It builds from the outcomes concerning residents’ diets, nutrition and health, socio-economic, and environment. It then traces back to the food supply chains, the food environment, consumer behavior and finally the underlying drivers. Ultimate, the profile’s goal is to help researchers and policy makers understand the existing challenges among the elements of the food system help develop actionable policy recommendations for local socio-economic development planning. 2021-04 2021-04-15T10:50:34Z 2021-04-15T10:50:34Z Report https://hdl.handle.net/10568/113363 en Open Access application/pdf Huynh, T.T.T.; Pham, T.M.H.; Duong, T.T.; de Haan, S.; Hernandez, R.; Trinh, T.H.; Nguyen, M.T.; Even, B.; Lundy, M.; Swaans, K.; Raneri, J.; Hoang, T.K.; Hendriks, A.; Abbink, H.; Nguyen, T.K.; Do, T.P.H:; Ha, H.T. (2021) Food Systems Profile: Moc Chau, The Rural Area - Vietnam. [n.p.] 12 p.
spellingShingle food systems
sustainability
indicators
diet
food production
consumer behaviour
sistemas alimentarios
indicadores
sostenibilidad
Huynh, Thi Thanh Tuyen
Pham, Thi Mai Huong
Duong, Thi Thanh
Haan, Stef de
Hernández, Ricardo
Trinh, Thi Huong
Nguyen, Mai Trang
Even, Brice
Lundy, Mark M.
Swaans, Cornelis P.M.
Raneri, Jessica Evelyn
Hoang, The Ky
Hendriks, Anniek
Abbink, Henry
Nguyen, Tri Kien
Do, Thi Phuong Ha
Ha, Huy Tue
Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title_full Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title_fullStr Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title_full_unstemmed Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title_short Food Systems Profile: Moc Chau, The Rural Area - Vietnam
title_sort food systems profile moc chau the rural area vietnam
topic food systems
sustainability
indicators
diet
food production
consumer behaviour
sistemas alimentarios
indicadores
sostenibilidad
url https://hdl.handle.net/10568/113363
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