Effect of COVID-19 on livestock value chain actors and food systems in northern Kenya
| Main Authors: | , , , , , , , , , , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2021
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/113162 |
Similar Items: Effect of COVID-19 on livestock value chain actors and food systems in northern Kenya
- Feed the Future Accelerated Value Chain Development (AVCD) Program: Livestock Value Chain Annual Survey Report, October 2020
- Mobile phone-based syndromic surveillance system for early detection and control of livestock diseases
- Assessment of public investment and expenditure in the livestock subsector by six county governments in northern Kenya: 2013-2022
- National consultation workshop on private sector participation in animal health services in Kenya: Workshop report
- Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya
- Nutrition education and food choices among livestock keepers in arid Kenya