Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Potatoes, cocoa, and poultry in Adamawa, Northwest, West and Southwest Cameroon

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same. Ultimately, our goal is to foster awareness...

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Detalles Bibliográficos
Autores principales: Alliance of Bioversity International and CIAT, CGIAR Research Program on Climate Change, Agriculture and Food Security, Deutsche Gesellschaft für Internationale Zusammenarbeit
Formato: Informe técnico
Lenguaje:Inglés
Publicado: 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/111277

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