Genetic improvement of farmed animals
Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species. The book: - Provides c...
| Main Authors: | , , , , |
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| Format: | Libro |
| Language: | Inglés |
| Published: |
CAB International
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/111270 |
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