Technologies and practices for agriculture and food system adaptation to climate change in The Gambia

Agriculture is a major source of livelihood and income in The Gambia. Despite its socioeconomic importance, the sector faces many institutional, technological, and biophysical challenges limiting its contribution to economic development. The situation is exacerbated by adverse effects of climate c...

Descripción completa

Detalles Bibliográficos
Autores principales: Segnon, Alcade C, Zougmoré, Robert B., Houessionon, Prosper
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: CGIAR Research Program on Climate Change, Agriculture and Food Security 2021
Materias:
Acceso en línea:https://hdl.handle.net/10568/111156
_version_ 1855532918230745088
author Segnon, Alcade C
Zougmoré, Robert B.
Houessionon, Prosper
author_browse Houessionon, Prosper
Segnon, Alcade C
Zougmoré, Robert B.
author_facet Segnon, Alcade C
Zougmoré, Robert B.
Houessionon, Prosper
author_sort Segnon, Alcade C
collection Repository of Agricultural Research Outputs (CGSpace)
description Agriculture is a major source of livelihood and income in The Gambia. Despite its socioeconomic importance, the sector faces many institutional, technological, and biophysical challenges limiting its contribution to economic development. The situation is exacerbated by adverse effects of climate change, which is undermining national efforts, making The Gambia one of the most vulnerable to climate change. This report documents and synthesizes available climate-smart agriculture (CSA) options that can inform adaptation planning in The Gambian agriculture and food system. We analysed the relevance of the documented options in sustainably increasing productivity and income while building climate resilience and reducing GHGs emissions in food systems. Through a mixed approach integrating multiple sources, a total of 28 technologies and practices has been identified as relevant adaptation options for The Gambia agriculture and food system. These options are grouped into nine adaptation categories including Crop diversity use and management, Soil and nutrient management, Soil & Water Conservation and Irrigation, Agroforestry systems, Livestock-based systems, agro-climatic information services, Social network and institutional support, and Livelihood diversification. Except for post-failure coping strategies known to be ineffective and unsustainable, all the identified options have some potentials to sustainably increase agricultural productivity and income while adapting and building resilience to climate change and reducing greenhouse gas emissions. This synthesis provides evidence of potential climate-smartness of the selected adaptation options and could be important to inform adaptation planning and prioritization.
format Artículo preliminar
id CGSpace111156
institution CGIAR Consortium
language Inglés
publishDate 2021
publishDateRange 2021
publishDateSort 2021
publisher CGIAR Research Program on Climate Change, Agriculture and Food Security
publisherStr CGIAR Research Program on Climate Change, Agriculture and Food Security
record_format dspace
spelling CGSpace1111562023-12-08T19:25:22Z Technologies and practices for agriculture and food system adaptation to climate change in The Gambia Segnon, Alcade C Zougmoré, Robert B. Houessionon, Prosper technology agricultural practices climate change agriculture food security Agriculture is a major source of livelihood and income in The Gambia. Despite its socioeconomic importance, the sector faces many institutional, technological, and biophysical challenges limiting its contribution to economic development. The situation is exacerbated by adverse effects of climate change, which is undermining national efforts, making The Gambia one of the most vulnerable to climate change. This report documents and synthesizes available climate-smart agriculture (CSA) options that can inform adaptation planning in The Gambian agriculture and food system. We analysed the relevance of the documented options in sustainably increasing productivity and income while building climate resilience and reducing GHGs emissions in food systems. Through a mixed approach integrating multiple sources, a total of 28 technologies and practices has been identified as relevant adaptation options for The Gambia agriculture and food system. These options are grouped into nine adaptation categories including Crop diversity use and management, Soil and nutrient management, Soil & Water Conservation and Irrigation, Agroforestry systems, Livestock-based systems, agro-climatic information services, Social network and institutional support, and Livelihood diversification. Except for post-failure coping strategies known to be ineffective and unsustainable, all the identified options have some potentials to sustainably increase agricultural productivity and income while adapting and building resilience to climate change and reducing greenhouse gas emissions. This synthesis provides evidence of potential climate-smartness of the selected adaptation options and could be important to inform adaptation planning and prioritization. 2021-02-04 2021-02-04T15:53:49Z 2021-02-04T15:53:49Z Working Paper https://hdl.handle.net/10568/111156 en Open Access application/pdf CGIAR Research Program on Climate Change, Agriculture and Food Security Segnon AC, Zougmoré RB, Houessionon P. 2021. Technologies and practices for agriculture and food system adaptation to climate change in The Gambia. CCAFS Working Paper no. 344. Wageningen, the Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
spellingShingle technology
agricultural practices
climate change
agriculture
food security
Segnon, Alcade C
Zougmoré, Robert B.
Houessionon, Prosper
Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title_full Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title_fullStr Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title_full_unstemmed Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title_short Technologies and practices for agriculture and food system adaptation to climate change in The Gambia
title_sort technologies and practices for agriculture and food system adaptation to climate change in the gambia
topic technology
agricultural practices
climate change
agriculture
food security
url https://hdl.handle.net/10568/111156
work_keys_str_mv AT segnonalcadec technologiesandpracticesforagricultureandfoodsystemadaptationtoclimatechangeinthegambia
AT zougmorerobertb technologiesandpracticesforagricultureandfoodsystemadaptationtoclimatechangeinthegambia
AT houessiononprosper technologiesandpracticesforagricultureandfoodsystemadaptationtoclimatechangeinthegambia