High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis

In the Colombian high-altitude tropics (2200-3000 m.a.s.l.), Kikuyu grass (Cenchrus clandestinus) is the main feed source for the dairy system. This grass species has good characteristics regarding adaptability and productivity, but is affected by frost, grass bugs (Collaria sp.) and precipitation-r...

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Autores principales: Enciso, Karen, Castillo, Javier, Albarracín, Luis, Campuzano, L, Burkart, Stefan
Formato: Póster
Lenguaje:Inglés
Publicado: International Center for Tropical Agriculture 2020
Materias:
Acceso en línea:https://hdl.handle.net/10568/111084
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author Enciso, Karen
Castillo, Javier
Albarracín, Luis
Campuzano, L
Burkart, Stefan
author_browse Albarracín, Luis
Burkart, Stefan
Campuzano, L
Castillo, Javier
Enciso, Karen
author_facet Enciso, Karen
Castillo, Javier
Albarracín, Luis
Campuzano, L
Burkart, Stefan
author_sort Enciso, Karen
collection Repository of Agricultural Research Outputs (CGSpace)
description In the Colombian high-altitude tropics (2200-3000 m.a.s.l.), Kikuyu grass (Cenchrus clandestinus) is the main feed source for the dairy system. This grass species has good characteristics regarding adaptability and productivity, but is affected by frost, grass bugs (Collaria sp.) and precipitation-related production seasonality. Forage deficits might thus be a problem at several times in a year. As a strategy to maintain production stable, dairy farmers use commercial feed concentrates increasing their production costs. AGROSAVIA, as a response to this, started in 2005 with the evaluation and selection of new forage species for the Colombian high-altitude tropics. The oat Avena sativa AV25T was identified as promising alternative to supply the requirements of dry matter in times of deficit and released as cultivar in 2018 under the name Altoandina (high-Andean oat). The objective of this study was to evaluate the economic viability of Altoandina in Colombia’s high-altitude dairy systems. Altoandina (Aa) was provided as silage in two different diets: 35%Aa-65% Kikuyu grass (yellow diet) and 65%Aa-35% Kikuyu grass (red diet). The diet for comparison was traditional grazing with 100% Kikuyu grass (blue diet). All diets were supplemented with 6kg commercial feed concentrate, 0.5kg cotton seeds and 0.5kg Alfalfa flour per cow/day, respectively. To estimate economic indicators, we used a cashflow model and risk assessment under a Montecarlo simulation model. Including Altoandina incremented productivity per hectare by 82.3% and 220% in the yellow and red diets, respectively. According to the results of our economic model, the yellow diet is the best alternative. Its average NPV was superior in >80% and showed a lower variability. The indicators Value at Risk (VaR) and probability (NPV<0) show the yellow diet to have the lowest risk for economic loss under different yield/market scenarios. The yellow diet also has the lowest unit production costs and uncertainty of productive parameters. According to our findings, supplementation with Altoandina at 35%, i.e. during critical times, has high potential to improve efficiency and profitability. This information is key to the decision-making process of dairy farmers on whether or not to adopt this technology.
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spelling CGSpace1110842025-11-05T17:09:03Z High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis Enciso, Karen Castillo, Javier Albarracín, Luis Campuzano, L Burkart, Stefan livestock simulation models sustainability silage dairy cattle forage ganado modelos de simulación forrajes avena In the Colombian high-altitude tropics (2200-3000 m.a.s.l.), Kikuyu grass (Cenchrus clandestinus) is the main feed source for the dairy system. This grass species has good characteristics regarding adaptability and productivity, but is affected by frost, grass bugs (Collaria sp.) and precipitation-related production seasonality. Forage deficits might thus be a problem at several times in a year. As a strategy to maintain production stable, dairy farmers use commercial feed concentrates increasing their production costs. AGROSAVIA, as a response to this, started in 2005 with the evaluation and selection of new forage species for the Colombian high-altitude tropics. The oat Avena sativa AV25T was identified as promising alternative to supply the requirements of dry matter in times of deficit and released as cultivar in 2018 under the name Altoandina (high-Andean oat). The objective of this study was to evaluate the economic viability of Altoandina in Colombia’s high-altitude dairy systems. Altoandina (Aa) was provided as silage in two different diets: 35%Aa-65% Kikuyu grass (yellow diet) and 65%Aa-35% Kikuyu grass (red diet). The diet for comparison was traditional grazing with 100% Kikuyu grass (blue diet). All diets were supplemented with 6kg commercial feed concentrate, 0.5kg cotton seeds and 0.5kg Alfalfa flour per cow/day, respectively. To estimate economic indicators, we used a cashflow model and risk assessment under a Montecarlo simulation model. Including Altoandina incremented productivity per hectare by 82.3% and 220% in the yellow and red diets, respectively. According to the results of our economic model, the yellow diet is the best alternative. Its average NPV was superior in >80% and showed a lower variability. The indicators Value at Risk (VaR) and probability (NPV<0) show the yellow diet to have the lowest risk for economic loss under different yield/market scenarios. The yellow diet also has the lowest unit production costs and uncertainty of productive parameters. According to our findings, supplementation with Altoandina at 35%, i.e. during critical times, has high potential to improve efficiency and profitability. This information is key to the decision-making process of dairy farmers on whether or not to adopt this technology. 2020 2021-02-01T13:33:11Z 2021-02-01T13:33:11Z Poster https://hdl.handle.net/10568/111084 en https://www.tropentag.de/abstract.php?code=EW5XZaFb Open Access application/pdf International Center for Tropical Agriculture Enciso, K.; Castillo, J.; Albarracín, L.O.; Campuzano, L.F.; Burkart, S. (2020) High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis. Poster prepared for the Tropentag 2020: Food and Nutrition Security and its Resilience to Global Crises, Virtual Conference, 9–11 September 2020. Cali, Colombia: CIAT.
spellingShingle livestock
simulation models
sustainability
silage
dairy cattle
forage
ganado
modelos de simulación
forrajes
avena
Enciso, Karen
Castillo, Javier
Albarracín, Luis
Campuzano, L
Burkart, Stefan
High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title_full High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title_fullStr High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title_full_unstemmed High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title_short High-Andean oat (Altoandina) as alternative for Colombia’s high-altitude dairy systems: an economic analysis
title_sort high andean oat altoandina as alternative for colombia s high altitude dairy systems an economic analysis
topic livestock
simulation models
sustainability
silage
dairy cattle
forage
ganado
modelos de simulación
forrajes
avena
url https://hdl.handle.net/10568/111084
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AT albarracinluis highandeanoataltoandinaasalternativeforcolombiashighaltitudedairysystemsaneconomicanalysis
AT campuzanol highandeanoataltoandinaasalternativeforcolombiashighaltitudedairysystemsaneconomicanalysis
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