Traoré, S., Ndour, A., Ossebi, W., Seko, M., Fokou, G., Alonso, S., . . . Bonfoh, B. (2021). Impact of good hygiene management practices on the reduction in microbial contamination of roasted sheep meat sold at urban dibiteries in Senegal.
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Cita Chicago Style (17a ed.)
Traoré, S.G, et al. Impact of Good Hygiene Management Practices on the Reduction in Microbial Contamination of Roasted Sheep Meat Sold at Urban Dibiteries in Senegal. 2021.
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Cita MLA (9a ed.)
Traoré, S.G, et al. Impact of Good Hygiene Management Practices on the Reduction in Microbial Contamination of Roasted Sheep Meat Sold at Urban Dibiteries in Senegal. 2021.
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