Otieno, G. A., Recha, T., & Okoth, J. K. (2020). Enhancing access to genetic resources for climate change adaptation: A nutritional analysis of selected best-performing varieties of beans, finger millet and sorghum in Kenya, Tanzania and Uganda.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Otieno, Gloria Atieno, Tobias Recha, and Judith Kanensi Okoth. Enhancing Access to Genetic Resources for Climate Change Adaptation: A Nutritional Analysis of Selected Best-performing Varieties of Beans, Finger Millet and Sorghum in Kenya, Tanzania and Uganda. 2020.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Otieno, Gloria Atieno, et al. Enhancing Access to Genetic Resources for Climate Change Adaptation: A Nutritional Analysis of Selected Best-performing Varieties of Beans, Finger Millet and Sorghum in Kenya, Tanzania and Uganda. 2020.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.