Otiang, E., Campbell, Z. A., Thumbi, S. M., Njagi, L., Nyaga, P., & Palme, G. (2020). Mortality as the primary constraint to enhancing nutritional and financial gains from poultry: A multi-year longitudinal study of smallholder farmers in western Kenya. Public Library of Science.
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Chicago Style (17th ed.) Citation
Otiang, E., Zoë A. Campbell, Samuel M. Thumbi, L.W Njagi, P.N Nyaga, and G.H Palme. Mortality as the Primary Constraint to Enhancing Nutritional and Financial Gains from Poultry: A Multi-year Longitudinal Study of Smallholder Farmers in Western Kenya. Public Library of Science, 2020.
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MLA (9th ed.) Citation
Otiang, E., et al. Mortality as the Primary Constraint to Enhancing Nutritional and Financial Gains from Poultry: A Multi-year Longitudinal Study of Smallholder Farmers in Western Kenya. Public Library of Science, 2020.
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Warning: These citations may not always be 100% accurate.