Otiang, E., Campbell, Z. A., Thumbi, S. M., Njagi, L., Nyaga, P., & Palme, G. (2020). Mortality as the primary constraint to enhancing nutritional and financial gains from poultry: A multi-year longitudinal study of smallholder farmers in western Kenya. Public Library of Science.
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Cita Chicago Style (17a ed.)
Otiang, E., Zoë A. Campbell, Samuel M. Thumbi, L.W Njagi, P.N Nyaga, y G.H Palme. Mortality as the Primary Constraint to Enhancing Nutritional and Financial Gains from Poultry: A Multi-year Longitudinal Study of Smallholder Farmers in Western Kenya. Public Library of Science, 2020.
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Cita MLA (9a ed.)
Otiang, E., et al. Mortality as the Primary Constraint to Enhancing Nutritional and Financial Gains from Poultry: A Multi-year Longitudinal Study of Smallholder Farmers in Western Kenya. Public Library of Science, 2020.
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