Omosa, E. B., Wamwere-Njoroge, G. J., & Kutu, A. A. (2020). Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya. International Livestock Research Institute.
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Chicago Style (17th ed.) Citation
Omosa, Esther B., George J. Wamwere-Njoroge, and Adan A. Kutu. Participatory Cooking Demonstrations Stimulate Demand for and Consumption of Healthy Diets Among Livestock Pastoralists in Kenya. International Livestock Research Institute, 2020.
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MLA (9th ed.) Citation
Omosa, Esther B., et al. Participatory Cooking Demonstrations Stimulate Demand for and Consumption of Healthy Diets Among Livestock Pastoralists in Kenya. International Livestock Research Institute, 2020.
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Warning: These citations may not always be 100% accurate.