Alamu, E. O., Nuwamanya, E., Cornet, D., Meghar, K., Adesokan, M., Tran, T., . . . Davrieux, F. (2020). Near-infrared spectroscopy applications for high-throughput phenotyping for cassava and yam: A review. Wiley.
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Chicago Style (17th ed.) Citation
Alamu, Emmanuel Oladeji, E. Nuwamanya, D. Cornet, K. Meghar, Michael Adesokan, T. Tran, J. Belalcázar, L. Desfontaines, and F. Davrieux. Near-infrared Spectroscopy Applications for High-throughput Phenotyping for Cassava and Yam: A Review. Wiley, 2020.
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MLA (9th ed.) Citation
Alamu, Emmanuel Oladeji, et al. Near-infrared Spectroscopy Applications for High-throughput Phenotyping for Cassava and Yam: A Review. Wiley, 2020.
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Warning: These citations may not always be 100% accurate.