Cita APA (7a ed.)
Alamu, E. O., Nuwamanya, E., Cornet, D., Meghar, K., Adesokan, M., Tran, T., . . . Davrieux, F. (2020). Near-infrared spectroscopy applications for high-throughput phenotyping for cassava and yam: A review. Wiley.
Cita Chicago Style (17a ed.)
Alamu, Emmanuel Oladeji, E. Nuwamanya, D. Cornet, K. Meghar, Michael Adesokan, T. Tran, J. Belalcázar, L. Desfontaines, y F. Davrieux. Near-infrared Spectroscopy Applications for High-throughput Phenotyping for Cassava and Yam: A Review. Wiley, 2020.
Cita MLA (9a ed.)
Alamu, Emmanuel Oladeji, et al. Near-infrared Spectroscopy Applications for High-throughput Phenotyping for Cassava and Yam: A Review. Wiley, 2020.
Precaución: Estas citas no son 100% exactas.