Sustainable intensifications of African agriculture through legume-based cropping and Brachiaria forage systems
Legume-based cropping system and Brachiaria forage system could play a significant role in enhancing food and nutrition security and sustainable intensifications of African agriculture. To reveal this potential, a comprehensive review of literatures and assessment was performed using key indicators...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Academic Journals
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/109987 |
Ejemplares similares: Sustainable intensifications of African agriculture through legume-based cropping and Brachiaria forage systems
- Improved forages increase livestock productivity: Brachiaria grass a success story
- Fungal endophytes of important African forage grass Brachiaria spp. in Kenya
- Bacterial endophytes associated with the tropical forage grass Brachiaria spp.
- Kenya: The Pioneers of Brachiaria Grass
- Some methods for introducing forage legumes into the smallholder mixed farms in the Ethiopian highlands
- Brachiaria grass for climate resilient and sustainable livestock production in Kenya