Cowpea demand and supply patterns in West Africa: the case of Nigeria
Cowpea is an important source of protein in the diet of many West Africans. As a result of research focused on supply-side factors, the share of cowpea production among various grain legumes in Nigeria has increased since 1988, making Nigeria the largest cowpea producing country in the world. Most o...
| Main Authors: | , , |
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| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
2002
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/109319 |
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