Gender in urban food systems
It’s no secret that the food system has an endemic gender problem. There are significant barriers to participation in food value chains due to socially determined identities, roles, rights and obligations of women and men, and structural inequalities embedded in the system. Most work to address g...
| Autores principales: | , , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/109186 |
| _version_ | 1855517993347317760 |
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| author | Halliday, Jess Joshi, Deepa Young, Laine Veenhuizen, René van |
| author_browse | Halliday, Jess Joshi, Deepa Veenhuizen, René van Young, Laine |
| author_facet | Halliday, Jess Joshi, Deepa Young, Laine Veenhuizen, René van |
| author_sort | Halliday, Jess |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | It’s no secret that the food system has an endemic gender problem. There are significant barriers to participation in food value chains due to socially determined identities, roles, rights and obligations of women and men, and structural inequalities embedded in the system.
Most work to address gender inequalities in the food system to date has focused on rural areas, with a particular focus on women producers. But there are vast gendered disparities in
urban food systems too, which have been largely neglected by city officials, economic planners and development practitioners.
In this issue of UA Magazine, we identify the ways in which gender and inclusivity have been neglected in urban food policy, practice and research. |
| format | Informe técnico |
| id | CGSpace109186 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| record_format | dspace |
| spelling | CGSpace1091862023-03-14T08:12:57Z Gender in urban food systems Halliday, Jess Joshi, Deepa Young, Laine Veenhuizen, René van nutrients urban agriculture It’s no secret that the food system has an endemic gender problem. There are significant barriers to participation in food value chains due to socially determined identities, roles, rights and obligations of women and men, and structural inequalities embedded in the system. Most work to address gender inequalities in the food system to date has focused on rural areas, with a particular focus on women producers. But there are vast gendered disparities in urban food systems too, which have been largely neglected by city officials, economic planners and development practitioners. In this issue of UA Magazine, we identify the ways in which gender and inclusivity have been neglected in urban food policy, practice and research. 2020-07 2020-09-03T04:31:18Z 2020-09-03T04:31:18Z Report https://hdl.handle.net/10568/109186 en Open Access application/pdf Halliday, Jess; Joshi, Deepa; Young, Laine; van Veenhuizen, René. 2020. Gender in urban food systems. Urban agriculture magazine no 37. 37p. https://ruaf.org/assets/2020/07/UA-Magazine-37_web.pdf |
| spellingShingle | nutrients urban agriculture Halliday, Jess Joshi, Deepa Young, Laine Veenhuizen, René van Gender in urban food systems |
| title | Gender in urban food systems |
| title_full | Gender in urban food systems |
| title_fullStr | Gender in urban food systems |
| title_full_unstemmed | Gender in urban food systems |
| title_short | Gender in urban food systems |
| title_sort | gender in urban food systems |
| topic | nutrients urban agriculture |
| url | https://hdl.handle.net/10568/109186 |
| work_keys_str_mv | AT hallidayjess genderinurbanfoodsystems AT joshideepa genderinurbanfoodsystems AT younglaine genderinurbanfoodsystems AT veenhuizenrenevan genderinurbanfoodsystems |