Are certain CSA business models stimulating or stunting smallholder resilience and entrepreneurship?
Agri-food systems in East and Southern Africa are undergoing rapid transformation due to climatic changes, urbanization and changing consumer preferences. As often underrepresented actors in agri-food systems, smallholder farmers and their farmer organizations struggle to adapt to and to absorb mark...
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| Format: | Poster |
| Language: | Inglés |
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CGIAR Research Program on Climate Change, Agriculture and Food Security
2020
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| Online Access: | https://hdl.handle.net/10568/109009 |
| Summary: | Agri-food systems in East and Southern Africa are undergoing rapid transformation due to climatic changes, urbanization and changing consumer preferences. As often underrepresented actors in agri-food systems, smallholder farmers and their farmer organizations struggle to adapt to and to absorb market, social and environmental shocks. |
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