Good agricultural practices for ware potato production in Cameroon: Trainer guide

The Trainer Guide is the master document, it comprises three major parts: (i) the course overview, (ii) the four training modules also found in the Producer Manual, and (iii) the appendices. The course overview presents the training curriculum and all materials to be used. The second part of the gui...

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Detalles Bibliográficos

Autores principales:	Harahagazwe, D., Atieno, E., Schulte-Geldermann, Elmar, Kromann, P., Mafouo, H., Anagho, R., Schuffenhauer, A., Sossou, L., Breitenstein, A., Festus, K.A.
Formato:	Manual
Lenguaje:	Inglés
Publicado:	Deutsche Gesellschaft für Internationale Zusammenarbeit 2018
Materias:	potatoes production good practices
Acceso en línea:	https://hdl.handle.net/10568/108468