Basic nutrition concepts & nutrition indicators:Training manual for field extension service providers
This training guide is intended to build capacity of community level resource persons to transfer knowledge on basic concepts regarding appropriate dietery patterns and use of existing Basic Nutrition Concepts &Nutrition Indicators for better household nutrition. In reffering to this manual,the comm...
| Autores principales: | , , , |
|---|---|
| Formato: | Training Material |
| Lenguaje: | Inglés |
| Publicado: |
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/108100 |
Ejemplares similares: Basic nutrition concepts & nutrition indicators:Training manual for field extension service providers
- Basic nutrition concepts & nutrition indicators:Training manual for project management unit members
- Behavior communuication: nutrition key message booklet for extension service providers
- Nutrition Social Behavior Change and Communication (SBCC) guidance
- Okukyusa enneeyisa: ekitabo omuli ensonga enkulu ku kukyusa embeera ez’enjawulo
- Lok me loko kit tim pa dano: buk matidi me kwena dwe me adek
- Izuta lidri ecojo rii: buku ta ‘jo’di rongorongo lonya loso ru egbwe vua ozo ni ri idri rii‘ba ta ideka laki lofo ri ni rii