Food yams in Africa

Detalles Bibliográficos
Autor principal: Shiwachi, H.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2003
Materias:
Acceso en línea:https://hdl.handle.net/10568/107587
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author Shiwachi, H.
author_browse Shiwachi, H.
author_facet Shiwachi, H.
author_sort Shiwachi, H.
collection Repository of Agricultural Research Outputs (CGSpace)
format Journal Article
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institution CGIAR Consortium
language Inglés
publishDate 2003
publishDateRange 2003
publishDateSort 2003
record_format dspace
spelling CGSpace1075872023-06-12T09:17:37Z Food yams in Africa Shiwachi, H. yams foods 2003 2020-03-12T10:06:16Z 2020-03-12T10:06:16Z Journal Article https://hdl.handle.net/10568/107587 en Limited Access Shiwachi, H. (2003). Food yams in Africa. International Cooperation in Agriculture and Forestry in Japanese, 26(3), 30-39.
spellingShingle yams
foods
Shiwachi, H.
Food yams in Africa
title Food yams in Africa
title_full Food yams in Africa
title_fullStr Food yams in Africa
title_full_unstemmed Food yams in Africa
title_short Food yams in Africa
title_sort food yams in africa
topic yams
foods
url https://hdl.handle.net/10568/107587
work_keys_str_mv AT shiwachih foodyamsinafrica