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Management of aflatoxins in maize and groundnuts in Kenya: a farmers' training manual

Main Authors: Atehnkeng, J., Mutegi, D., Ortega Beltran, A., Augusto, J., Akande, A., Senghor, L.A., Falade, Titilayo D.O., Akello, J., Cotty, P.J., Bandyopadhyay, Ranajit
Format: Manual
Language:Inglés
Published: International Institute of Tropical Agriculture 2018
Subjects:
aflatoxins
maize
groundnuts
food security
food production
guidelines
kenya
Online Access:https://hdl.handle.net/10568/107312
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