Adaptation of common bean lines to high temperature conditions: genotypic differences in phenological and agronomic performance
The common bean is the most important legume for human consumption and is grown in areas under conditions of varied rainfall and temperature that limit its yield. The objective of the present study was to identify genotypic differences in adaptation of 91 bean genotypes to high temperature under env...
| Autores principales: | , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/107018 |
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