Participatory varietal selection of potato in Bhutan

Bibliographic Details
Main Authors: International Potato Center, Bhutan Potato Development Program
Format: Video
Language:Otro
Published: RDC Yusipang 2019
Subjects:
Online Access:https://hdl.handle.net/10568/106832
_version_ 1855536352166150144
author International Potato Center
Bhutan Potato Development Program
author_browse Bhutan Potato Development Program
International Potato Center
author_facet International Potato Center
Bhutan Potato Development Program
author_sort International Potato Center
collection Repository of Agricultural Research Outputs (CGSpace)
format Video
id CGSpace106832
institution CGIAR Consortium
language Otro
publishDate 2019
publishDateRange 2019
publishDateSort 2019
publisher RDC Yusipang
publisherStr RDC Yusipang
record_format dspace
spelling CGSpace1068322025-11-29T05:22:21Z Participatory varietal selection of potato in Bhutan International Potato Center Bhutan Potato Development Program potatoes varieties 2019-10 2020-01-30T19:25:16Z 2020-01-30T19:25:16Z Video https://hdl.handle.net/10568/106832 other Open Access RDC Yusipang International Potato Center, Bhutan Potato Development Program. 2019. Participatory varietal selection of potato in Bhutan. Video. Biodiverse and Nutritious Potato Improvement across Peru, Nepal, and Bhutan project. Timbu (Bhutan).
spellingShingle potatoes
varieties
International Potato Center
Bhutan Potato Development Program
Participatory varietal selection of potato in Bhutan
title Participatory varietal selection of potato in Bhutan
title_full Participatory varietal selection of potato in Bhutan
title_fullStr Participatory varietal selection of potato in Bhutan
title_full_unstemmed Participatory varietal selection of potato in Bhutan
title_short Participatory varietal selection of potato in Bhutan
title_sort participatory varietal selection of potato in bhutan
topic potatoes
varieties
url https://hdl.handle.net/10568/106832
work_keys_str_mv AT internationalpotatocenter participatoryvarietalselectionofpotatoinbhutan
AT bhutanpotatodevelopmentprogram participatoryvarietalselectionofpotatoinbhutan