The agriculture-nutrition-income nexus in Tonga
Increasing reliance on imported foods, limited access to affordable nutritious local foods, and exposure to climate change and natural disasters are negatively impacting the health, well-being and livelihoods of Tongans. More than 50% of agricultural land is fallow. Oceanic and coastal fisheries res...
| Autores principales: | , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
2020
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| Acceso en línea: | https://hdl.handle.net/10568/106670 |