Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach
To identify wild plants used as food and assess their frequency of consumption over a year in a region of Tunisia where agriculture is undergoing a major transformation from smallholder farming to an intensive high-input agricultural system.Qualitative ethnobotanical study followed by a survey of wo...
| Autores principales: | , , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Cambridge University Press
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/106663 |
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