Prasad, K. V., Ramakrishna Reddy, C., Ramana Reddy, Y., Varijakshapanicker, P., & Blümmel, M. (2019). Use of Near Infra Red Reflectance Spectroscopy (NIRS) to profile fatty acids of feeds and forages. National Dairy Research Institute.
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Cita Chicago Style (17a ed.)
Prasad, Kodukula V.S.V., C. Ramakrishna Reddy, Y. Ramana Reddy, Padmakumar Varijakshapanicker, y Michael Blümmel. Use of Near Infra Red Reflectance Spectroscopy (NIRS) to Profile Fatty Acids of Feeds and Forages. National Dairy Research Institute, 2019.
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Cita MLA (9a ed.)
Prasad, Kodukula V.S.V., et al. Use of Near Infra Red Reflectance Spectroscopy (NIRS) to Profile Fatty Acids of Feeds and Forages. National Dairy Research Institute, 2019.
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