Prasad, K. V., Ramakrishna Reddy, C., Ramana Reddy, Y., Varijakshapanicker, P., & Blümmel, M. (2019). Use of Near Infra Red Reflectance Spectroscopy (NIRS) to profile fatty acids of feeds and forages. National Dairy Research Institute.
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Chicago Style (17th ed.) Citation
Prasad, Kodukula V.S.V., C. Ramakrishna Reddy, Y. Ramana Reddy, Padmakumar Varijakshapanicker, and Michael Blümmel. Use of Near Infra Red Reflectance Spectroscopy (NIRS) to Profile Fatty Acids of Feeds and Forages. National Dairy Research Institute, 2019.
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MLA (9th ed.) Citation
Prasad, Kodukula V.S.V., et al. Use of Near Infra Red Reflectance Spectroscopy (NIRS) to Profile Fatty Acids of Feeds and Forages. National Dairy Research Institute, 2019.
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Warning: These citations may not always be 100% accurate.