Blockchain For Food: Making Sense of Technology and the Impact on Biofortified Seeds

The global food system is under pressure and is in the early stages of a major transition towards more transparency, circularity, and personalisation. In the coming decades, there is an increasing need for more food production with fewer resources. Thus, increasing crop yields and nutritional value...

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Bibliographic Details

Main Authors:	Ruyter de Wildt, Marieke de, Ginkel, Menno van, Coppoolse, Kirsten, Maarseveen, Bart van, Walton, Jenny, Kruseman, Gideon K.
Format:	Informe técnico
Language:	Inglés
Published:	CGIAR Platform for Big Data in Agriculture 2019
Subjects:	big data farmers governance socio-economic data food systems seeds supply chain foods supply chains biofortification food production technology blockchain technology
Online Access:	https://hdl.handle.net/10568/106615