Low, J. W., & Thiele, G. (2020). Understanding innovation: The development and scaling of orange-fleshed sweetpotato in major African food systems. Elsevier.
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Chicago Style (17th ed.) Citation
Low, Jan W., and Graham Thiele. Understanding Innovation: The Development and Scaling of Orange-fleshed Sweetpotato in Major African Food Systems. Elsevier, 2020.
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MLA (9th ed.) Citation
Low, Jan W., and Graham Thiele. Understanding Innovation: The Development and Scaling of Orange-fleshed Sweetpotato in Major African Food Systems. Elsevier, 2020.
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Warning: These citations may not always be 100% accurate.