Cita APA (7a ed.)
Jabbar, M., Baker, D., & Fadiga, M. (2011). Animal-source foods in the developing world: Demand for quality and safety. International Livestock Research Institute.
Cita Chicago Style (17a ed.)
Jabbar, M.A, Derek Baker, y M.L Fadiga. Animal-source Foods in the Developing World: Demand for Quality and Safety. International Livestock Research Institute, 2011.
Cita MLA (9a ed.)
Jabbar, M.A, et al. Animal-source Foods in the Developing World: Demand for Quality and Safety. International Livestock Research Institute, 2011.
Precaución: Estas citas no son 100% exactas.