Monitoring Aspergillus flavus genotypes in a multi-genotype aflatoxin biocontrol product with quantitative pyrosequencing

Aflatoxins pose significant food security and public health risks, decrease productivity and profitability of animal industries, and hamper trade. To minimize aflatoxin contamination in several crops, a biocontrol technology based on atoxigenic strains of Aspergillus flavus is commercially used in t...

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Bibliographic Details
Main Authors: Shenge, K.C., Adhikari, B.N., Akande, A., Callicott, K.A., Atehnkeng, J., Ortega Beltran, A., Kumar, P. Lava, Bandyopadhyay, Ranajit, Cotty, P.J.
Format: Journal Article
Language:Inglés
Published: Frontiers Media 2019
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Online Access:https://hdl.handle.net/10568/105933

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