Reframing the sustainable seafood narrative
| Autores principales: | , , , , , , , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/105544 |
Ejemplares similares: Reframing the sustainable seafood narrative
- Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide
- Experimental and survey-based data on willingness to pay for seafood safety and environmental sustainability certification in Nigeria
- Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood
- Sustainability of EU Food Safety Certification: A survival analysis of firm decisions
- Application of Functional Ice (FICE) to Reduce the Incidence of Spoilage Microorganisms on the Surface of Shrimp, Tilapia, and Chicken
- Inequality and the Biosphere