Promoting nutrition-sensitive potato value chains in Kenya. Project profile.

Potato has underexploited potential to contribute to food security and incomes among Kenyan smallholders. This project builds on the past work of the International Potato Center (CIP) to increase the current low levels of productivity. It focuses on building the skills of farmers and other stakehold...

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Detalles Bibliográficos
Autor principal: International Potato Center
Formato: Brochure
Lenguaje:Inglés
Publicado: International Potato Center 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/105461
Descripción
Sumario:Potato has underexploited potential to contribute to food security and incomes among Kenyan smallholders. This project builds on the past work of the International Potato Center (CIP) to increase the current low levels of productivity. It focuses on building the skills of farmers and other stakeholders to apply good agricultural practices and increase the availability of quality planting materials.