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Making the most of food aid to help prevent child and maternal deaths

Advances in child nutrition over the last several decades are creating momentum for a programmatic push to reduce undernutrition worldwide. The contribution of food aid may be small, but, nonetheless, U.S. food aid policy should be revamped to benefit more effectively and more efficiently the childr...

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Main Author: Cogill, Bruce
Format: Journal Article
Language:Inglés
Published: Johns Hopkins School Bloomberg School of Public Health, Center for Communication Programs 2013
Subjects:
children
food aid
health
human nutrition
mothers
Online Access:https://hdl.handle.net/10568/105107
Summary:Advances in child nutrition over the last several decades are creating momentum for a programmatic push to reduce undernutrition worldwide. The contribution of food aid may be small, but, nonetheless, U.S. food aid policy should be revamped to benefit more effectively and more efficiently the children and mothers in need.

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