Nutritious underutilized species - African baobab

The African baobab is an extremely important indigenous fruit tree species for humans and animals in the dry areas of Africa. It offers shelter and provides food, fibre and medicine, as well as raw materials for many purposes. The African baobab is a neglected and underutilized species (NUS): a cate...

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Detalles Bibliográficos
Autores principales: Alercia, A., Bioversity International
Formato: Brief
Lenguaje:Inglés
Publicado: 2013
Materias:
Acceso en línea:https://hdl.handle.net/10568/105096
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author Alercia, A.
Bioversity International
author_browse Alercia, A.
Bioversity International
author_facet Alercia, A.
Bioversity International
author_sort Alercia, A.
collection Repository of Agricultural Research Outputs (CGSpace)
description The African baobab is an extremely important indigenous fruit tree species for humans and animals in the dry areas of Africa. It offers shelter and provides food, fibre and medicine, as well as raw materials for many purposes. The African baobab is a neglected and underutilized species (NUS): a category of non-commodity cultivated and wild species, which are part of a large agricultural biodiversity portfolio today falling into disuse for a variety of agronomic, genetic, economic, social and cultural factors. NUS are traditionally grown by farmers in their centres of diversity, where they support nutrition security and other livelihood goals of local communities while contributing to meet their socio-cultural needs and traditional uses. Until recently these species have been largely ignored by research and development, becoming less competitive than well established major crops and losing gradually their diversity and associated traditional knowledge.
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spelling CGSpace1050962025-11-05T08:22:05Z Nutritious underutilized species - African baobab Alercia, A. Bioversity International adansonia digitata wild plants fruit trees foods drugs fibres The African baobab is an extremely important indigenous fruit tree species for humans and animals in the dry areas of Africa. It offers shelter and provides food, fibre and medicine, as well as raw materials for many purposes. The African baobab is a neglected and underutilized species (NUS): a category of non-commodity cultivated and wild species, which are part of a large agricultural biodiversity portfolio today falling into disuse for a variety of agronomic, genetic, economic, social and cultural factors. NUS are traditionally grown by farmers in their centres of diversity, where they support nutrition security and other livelihood goals of local communities while contributing to meet their socio-cultural needs and traditional uses. Until recently these species have been largely ignored by research and development, becoming less competitive than well established major crops and losing gradually their diversity and associated traditional knowledge. 2013 2019-10-15T15:44:38Z 2019-10-15T15:44:38Z Brief https://hdl.handle.net/10568/105096 en Open Access application/pdf Bioversity International; Alercia, A. (Comp.) (2013) Nutritious underutilized species - African baobab. n. 4 p.
spellingShingle adansonia digitata
wild plants
fruit trees
foods
drugs
fibres
Alercia, A.
Bioversity International
Nutritious underutilized species - African baobab
title Nutritious underutilized species - African baobab
title_full Nutritious underutilized species - African baobab
title_fullStr Nutritious underutilized species - African baobab
title_full_unstemmed Nutritious underutilized species - African baobab
title_short Nutritious underutilized species - African baobab
title_sort nutritious underutilized species african baobab
topic adansonia digitata
wild plants
fruit trees
foods
drugs
fibres
url https://hdl.handle.net/10568/105096
work_keys_str_mv AT alerciaa nutritiousunderutilizedspeciesafricanbaobab
AT bioversityinternational nutritiousunderutilizedspeciesafricanbaobab