Nutritious underutilized species - Fonio

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a neglecte...

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Main Authors: Alercia, A., Bioversity International
Format: Brief
Language:Inglés
Published: 2013
Subjects:
Online Access:https://hdl.handle.net/10568/105091
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author Alercia, A.
Bioversity International
author_browse Alercia, A.
Bioversity International
author_facet Alercia, A.
Bioversity International
author_sort Alercia, A.
collection Repository of Agricultural Research Outputs (CGSpace)
description Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a neglected and underutilized species (NUS): a category of non-commodity cultivated and wild species, which are part of a large agricultural biodiversity portfolio today falling into disuse for a variety of agronomic, genetic, economic, social and cultural factors. NUS are traditionally grown by farmers in their centres of diversity, where they support nutrition security and other livelihood goals of local communities while contributing to meet their socio-cultural needs and traditional uses. Until recently these species have been largely ignored by research and development, becoming less competitive than well established major crops and losing gradually their diversity and associated traditional knowledge.
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spelling CGSpace1050912025-11-05T08:25:23Z Nutritious underutilized species - Fonio Alercia, A. Bioversity International digitaria exilis wild plants agrobiodiversity nutrition indigenous knowledge Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a neglected and underutilized species (NUS): a category of non-commodity cultivated and wild species, which are part of a large agricultural biodiversity portfolio today falling into disuse for a variety of agronomic, genetic, economic, social and cultural factors. NUS are traditionally grown by farmers in their centres of diversity, where they support nutrition security and other livelihood goals of local communities while contributing to meet their socio-cultural needs and traditional uses. Until recently these species have been largely ignored by research and development, becoming less competitive than well established major crops and losing gradually their diversity and associated traditional knowledge. 2013 2019-10-15T15:44:37Z 2019-10-15T15:44:37Z Brief https://hdl.handle.net/10568/105091 en Open Access application/pdf Bioversity International; Alercia, A. (Comp.) (2013) Nutritious underutilized species - Fonio. n. 4 p.
spellingShingle digitaria exilis
wild plants
agrobiodiversity
nutrition
indigenous knowledge
Alercia, A.
Bioversity International
Nutritious underutilized species - Fonio
title Nutritious underutilized species - Fonio
title_full Nutritious underutilized species - Fonio
title_fullStr Nutritious underutilized species - Fonio
title_full_unstemmed Nutritious underutilized species - Fonio
title_short Nutritious underutilized species - Fonio
title_sort nutritious underutilized species fonio
topic digitaria exilis
wild plants
agrobiodiversity
nutrition
indigenous knowledge
url https://hdl.handle.net/10568/105091
work_keys_str_mv AT alerciaa nutritiousunderutilizedspeciesfonio
AT bioversityinternational nutritiousunderutilizedspeciesfonio