Maundu, P., Muiruri, P., Adeka, R., Ombonya, J., Morimoto, Y., Bosibori, E., . . . Heritage, U. S. I. C. (2013). Safeguarding Intangible Cultural Heritage: Traditional foodways of the Isukha community of Kenya. UNESCO.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Maundu, P., P. Muiruri, R. Adeka, J. Ombonya, Y. Morimoto, E. Bosibori, S. Kibet, A. Odubo, and UNESCO Safeguarding Intangible Cultural Heritage. Safeguarding Intangible Cultural Heritage: Traditional Foodways of the Isukha Community of Kenya. UNESCO, 2013.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Maundu, P., et al. Safeguarding Intangible Cultural Heritage: Traditional Foodways of the Isukha Community of Kenya. UNESCO, 2013.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.