Role of on-farm/In situ conservation and underutilized crops in the wake of climate change
Traditionally farmers use diverse crops, trees and wild plant species, livestock and aquatic species to sustain/enhance their livelihood. The use of diverse species and varieties enhances their adaptability and resilience capacity to changing environmental and economic conditions. Genetic diversity...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2010
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/104716 |
Ejemplares similares: Role of on-farm/In situ conservation and underutilized crops in the wake of climate change
- On farm conservation of neglected and underutilized species: status, trends and novel approaches to cope with climate change. Proceedings of an International Conference, Frankfurt, Germany, 14 16 June 2011
- Technical note 3: Identifying in situ conservation goals: a safe minimum standards approach
- The evolving landscape of agricultural biodiversity conservation: Community-based Biodiversity Management (CBM): A landscape approach to the conservation of agricultural biodiversity cultivated on fifteen years of experiences in Begnas, Nepal
- On farm/In situ conservation of tropical fruit tree diversity: emerging concepts and practices
- Livelihood implications of in situ-on farm conservation strategies of fruit species in Uzbekistan
- A policy analysis to promote conservation and use of small millet underutilized species in India