Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture

The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a freestanding convention directed at addressing both global needs for food security and internationally agreed objectives regarding the concepts of ‘ac...

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Main Authors: Moore, G., Tymowski, W., International Union for Conservation of Nature
Format: Manual
Language:Inglés
Published: 2005
Subjects:
Online Access:https://hdl.handle.net/10568/104641
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author Moore, G.
Tymowski, W.
International Union for Conservation of Nature
author_browse International Union for Conservation of Nature
Moore, G.
Tymowski, W.
author_facet Moore, G.
Tymowski, W.
International Union for Conservation of Nature
author_sort Moore, G.
collection Repository of Agricultural Research Outputs (CGSpace)
description The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a freestanding convention directed at addressing both global needs for food security and internationally agreed objectives regarding the concepts of ‘access and benefit-sharing’ found in the Convention on Biological Diversity. The sixth in a series of Guides to the implementation of particular international instruments and concepts, it seeks to promote greater understanding of the Treaty’s text, including some of the scientific, technical and legal issues upon which it is founded, and possible implications.
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spelling CGSpace1046412025-11-05T08:40:35Z Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture Moore, G. Tymowski, W. International Union for Conservation of Nature international agreements plant genetic resources agrobiodiversity treaties policies cooperation agricultural development food security law The entry into force of the International Treaty on Plant Genetic Resources for Food and Agriculture marks the commitment of the world community to a freestanding convention directed at addressing both global needs for food security and internationally agreed objectives regarding the concepts of ‘access and benefit-sharing’ found in the Convention on Biological Diversity. The sixth in a series of Guides to the implementation of particular international instruments and concepts, it seeks to promote greater understanding of the Treaty’s text, including some of the scientific, technical and legal issues upon which it is founded, and possible implications. 2005 2019-10-15T15:42:18Z 2019-10-15T15:42:18Z Manual https://hdl.handle.net/10568/104641 en Open Access application/pdf International Union for Conservation of Nature and Natural Resources; Moore, G.; Tymowski, W. (2005) Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture. IU Environmental Policy and Law Paper n. 57 226 p. ISBN: 978-7-5620-3912-9
spellingShingle international agreements
plant genetic resources
agrobiodiversity
treaties
policies
cooperation
agricultural development
food security
law
Moore, G.
Tymowski, W.
International Union for Conservation of Nature
Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title_full Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title_fullStr Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title_full_unstemmed Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title_short Explanatory guide to the International Treaty on Plant Genetic Resources for Food and Agriculture
title_sort explanatory guide to the international treaty on plant genetic resources for food and agriculture
topic international agreements
plant genetic resources
agrobiodiversity
treaties
policies
cooperation
agricultural development
food security
law
url https://hdl.handle.net/10568/104641
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