Cooperating to make the best use of plant genetic resources in West and Central Africa: a regional imperative
Plant genetic resources for food and agriculture are a precious heritage of the people of West and Central Africa. The region is endowed with diversified agroecosystems in which crop diversity plays an integral role by contributing to the provision of food and ecosystem services. There is a growing...
| Main Authors: | , , , , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
2014
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/104586 |
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