3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals

IPGRI maintains a number of databases with summary information on ex situ germplasm collections worldwide. The data include address information on organizations holding germplasm and summary information on the type of germplasm that is maintained, such as: species names, number of accessions per spe...

Full description

Bibliographic Details
Main Authors: Bettencourt, E., Konopka, J., International Plant Genetic Resources Institute
Format: Libro
Language:Inglés
Published: 1990
Subjects:
Online Access:https://hdl.handle.net/10568/104231
_version_ 1855515770608418816
author Bettencourt, E.
Konopka, J.
International Plant Genetic Resources Institute
author_browse Bettencourt, E.
International Plant Genetic Resources Institute
Konopka, J.
author_facet Bettencourt, E.
Konopka, J.
International Plant Genetic Resources Institute
author_sort Bettencourt, E.
collection Repository of Agricultural Research Outputs (CGSpace)
description IPGRI maintains a number of databases with summary information on ex situ germplasm collections worldwide. The data include address information on organizations holding germplasm and summary information on the type of germplasm that is maintained, such as: species names, number of accessions per species, type of accessions, etc. Currently, summary information on more than 5 million accessions worldwide is available. IPGRI attempts to keep these databases up to date by continuously incorporating new information. The updating and collation of ex situ germplasm holding data is done in close collaboration with Food and Agriculture Organization of the United Nations (FAO) which provides a similar type of data as part of its World Information and Early Warning System (WIEWS) . Synchronization of common data types is achieved through bi-monthly data exchange. Updated versions of IPGRI's ex situ germplasm holdings databases are regularly uploaded to our Internet site where they are available for interactive queries.
format Libro
id CGSpace104231
institution CGIAR Consortium
language Inglés
publishDate 1990
publishDateRange 1990
publishDateSort 1990
record_format dspace
spelling CGSpace1042312023-06-08T13:48:56Z 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals Bettencourt, E. Konopka, J. International Plant Genetic Resources Institute cereals avena hordeum millets oryza biodiversity plant genetic resources food crops IPGRI maintains a number of databases with summary information on ex situ germplasm collections worldwide. The data include address information on organizations holding germplasm and summary information on the type of germplasm that is maintained, such as: species names, number of accessions per species, type of accessions, etc. Currently, summary information on more than 5 million accessions worldwide is available. IPGRI attempts to keep these databases up to date by continuously incorporating new information. The updating and collation of ex situ germplasm holding data is done in close collaboration with Food and Agriculture Organization of the United Nations (FAO) which provides a similar type of data as part of its World Information and Early Warning System (WIEWS) . Synchronization of common data types is achieved through bi-monthly data exchange. Updated versions of IPGRI's ex situ germplasm holdings databases are regularly uploaded to our Internet site where they are available for interactive queries. 1990 2019-10-15T15:40:18Z 2019-10-15T15:40:18Z Book https://hdl.handle.net/10568/104231 en Limited Access International Plant Genetic Resources Institute; Bettencourt, E.; Konopka, J. (1990) 3. Cereals. 264 p. ISBN: 978-92-9043-195-4, ISBN: 92-9043-195-4
spellingShingle cereals
avena
hordeum
millets
oryza
biodiversity
plant genetic resources
food crops
Bettencourt, E.
Konopka, J.
International Plant Genetic Resources Institute
3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title_full 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title_fullStr 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title_full_unstemmed 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title_short 3. Cereals: Avena, Hordeum, Millets, Oryza, Secale, Sorghum, Triticum, Zea and Pseudocereals
title_sort 3 cereals avena hordeum millets oryza secale sorghum triticum zea and pseudocereals
topic cereals
avena
hordeum
millets
oryza
biodiversity
plant genetic resources
food crops
url https://hdl.handle.net/10568/104231
work_keys_str_mv AT bettencourte 3cerealsavenahordeummilletsoryzasecalesorghumtriticumzeaandpseudocereals
AT konopkaj 3cerealsavenahordeummilletsoryzasecalesorghumtriticumzeaandpseudocereals
AT internationalplantgeneticresourcesinstitute 3cerealsavenahordeummilletsoryzasecalesorghumtriticumzeaandpseudocereals