Cassava and yam genetic resources conservation and use in Africa: an overview from IITA
| Main Authors: | , , , , , |
|---|---|
| Format: | Conference Paper |
| Language: | Inglés |
| Published: |
1997
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/103843 |
Similar Items: Cassava and yam genetic resources conservation and use in Africa: an overview from IITA
- Yam characterization and evaluation: problems and prospects
- Cryopreservation of cassava and yam shoot tips by fast freezing
- Tissue culture of root and tuber crops at IITA
- Germplasm conservation in food yams (Dioscorea spp.): constraints, application and future prospects
- Yams
- Postflask management of cassava and yams: IITA research guide, No. 69