Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile.
Sweetpotatoes, particularly the orange-fleshed varieties, have unexploited potential to contribute to nutritional and economic wellbeing in sub-Saharan Africa. This project will increase sweetpotato productivity and incomes on a large scale, benefiting farmers, processors and consumers, while also c...
| Autor principal: | |
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| Formato: | Brochure |
| Lenguaje: | Inglés |
| Publicado: |
International Potato Center
2019
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| Acceso en línea: | https://hdl.handle.net/10568/103467 |
| _version_ | 1855519015413219328 |
|---|---|
| author | International Potato Center |
| author_browse | International Potato Center |
| author_facet | International Potato Center |
| author_sort | International Potato Center |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Sweetpotatoes, particularly the orange-fleshed varieties, have unexploited potential to contribute to nutritional and economic wellbeing in sub-Saharan Africa. This project will increase sweetpotato productivity and incomes on a large scale, benefiting farmers, processors and consumers, while also creating new job opportunities. |
| format | Brochure |
| id | CGSpace103467 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | International Potato Center |
| publisherStr | International Potato Center |
| record_format | dspace |
| spelling | CGSpace1034672025-11-29T05:22:13Z Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. International Potato Center sweet potatoes production project profiles Sweetpotatoes, particularly the orange-fleshed varieties, have unexploited potential to contribute to nutritional and economic wellbeing in sub-Saharan Africa. This project will increase sweetpotato productivity and incomes on a large scale, benefiting farmers, processors and consumers, while also creating new job opportunities. 2019-08 2019-08-29T17:20:14Z 2019-08-29T17:20:14Z Brochure https://hdl.handle.net/10568/103467 en Open Access application/pdf International Potato Center International Potato Center. 2019. Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. CIP. 2 p. |
| spellingShingle | sweet potatoes production project profiles International Potato Center Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title | Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title_full | Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title_fullStr | Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title_full_unstemmed | Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title_short | Orange-fleshed sweetpotato for nutrition and income-sub-Saharan Africa. Project profile. |
| title_sort | orange fleshed sweetpotato for nutrition and income sub saharan africa project profile |
| topic | sweet potatoes production project profiles |
| url | https://hdl.handle.net/10568/103467 |
| work_keys_str_mv | AT internationalpotatocenter orangefleshedsweetpotatofornutritionandincomesubsaharanafricaprojectprofile |