Tshiunza, M., Okechukwu, R., Bokanga, M., & Dixon, A. G. (2004). Current status of cassava processing technology in semiarid areas of Central and West Africa. In The small processor and development of local food industries for market economy.
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Cita Chicago Style (17a ed.)
Tshiunza, M., R.U Okechukwu, M. Bokanga, y Alfred G.O Dixon. Current Status of Cassava Processing Technology in Semiarid Areas of Central and West Africa. In The Small Processor and Development of Local Food Industries for Market Economy. 2004.
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Cita MLA (9a ed.)
Tshiunza, M., et al. Current Status of Cassava Processing Technology in Semiarid Areas of Central and West Africa. In The Small Processor and Development of Local Food Industries for Market Economy. 2004.
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