Bokanga, M. (1992). Cassava fermentation and the industrialization of cassava food production.
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Chicago Style (17th ed.) Citation
Bokanga, M. Cassava Fermentation and the Industrialization of Cassava Food Production. 1992.
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MLA (9th ed.) Citation
Bokanga, M. Cassava Fermentation and the Industrialization of Cassava Food Production. 1992.
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Warning: These citations may not always be 100% accurate.