Sesame Uganda: Climate change risks and opportunities

Uganda’s agricultural sector is an important catalyst for economic growth, poverty alleviation, and food security. Nevertheless, the economic losses from the impacts of climate change on the agricultural sector by 2050 are estimated to be about US$1.5 billion (Zinyengere et al., 2016). Climate-smart...

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Autores principales: Demissie, Teferi Dejene, Duku, Confidence, Groot, Annemarie, Oroma, George W., Osumba, Joab J.L., Budding-Polo, Monserrat, Lyimo, Raymond, Schonenberg, Pierre
Formato: Brief
Lenguaje:Inglés
Publicado: 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/103238
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author Demissie, Teferi Dejene
Duku, Confidence
Groot, Annemarie
Oroma, George W.
Osumba, Joab J.L.
Budding-Polo, Monserrat
Lyimo, Raymond
Schonenberg, Pierre
author_browse Budding-Polo, Monserrat
Demissie, Teferi Dejene
Duku, Confidence
Groot, Annemarie
Lyimo, Raymond
Oroma, George W.
Osumba, Joab J.L.
Schonenberg, Pierre
author_facet Demissie, Teferi Dejene
Duku, Confidence
Groot, Annemarie
Oroma, George W.
Osumba, Joab J.L.
Budding-Polo, Monserrat
Lyimo, Raymond
Schonenberg, Pierre
author_sort Demissie, Teferi Dejene
collection Repository of Agricultural Research Outputs (CGSpace)
description Uganda’s agricultural sector is an important catalyst for economic growth, poverty alleviation, and food security. Nevertheless, the economic losses from the impacts of climate change on the agricultural sector by 2050 are estimated to be about US$1.5 billion (Zinyengere et al., 2016). Climate-smart agriculture (CSA) practices present an opportunity to reduce such losses, build resilience in the agriculture sector, improve productivity and farmer incomes, and contribute to climate change mitigation (CIAT & World Bank, 2017). In 2010, Uganda was the fifth largest producer of sesame globally, and production peaked at about 216,000 mega tonnes in 2012 (FAOSTAT, 2018). The average yield of sesame is about 700 kilograms per hectare (FAOSTAT, 2018).
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spelling CGSpace1032382024-03-06T10:16:43Z Sesame Uganda: Climate change risks and opportunities Demissie, Teferi Dejene Duku, Confidence Groot, Annemarie Oroma, George W. Osumba, Joab J.L. Budding-Polo, Monserrat Lyimo, Raymond Schonenberg, Pierre climate change agriculture food security Uganda’s agricultural sector is an important catalyst for economic growth, poverty alleviation, and food security. Nevertheless, the economic losses from the impacts of climate change on the agricultural sector by 2050 are estimated to be about US$1.5 billion (Zinyengere et al., 2016). Climate-smart agriculture (CSA) practices present an opportunity to reduce such losses, build resilience in the agriculture sector, improve productivity and farmer incomes, and contribute to climate change mitigation (CIAT & World Bank, 2017). In 2010, Uganda was the fifth largest producer of sesame globally, and production peaked at about 216,000 mega tonnes in 2012 (FAOSTAT, 2018). The average yield of sesame is about 700 kilograms per hectare (FAOSTAT, 2018). 2019-08-20 2019-08-20T14:04:07Z 2019-08-20T14:04:07Z Brief https://hdl.handle.net/10568/103238 en Open Access application/pdf Demissie T, Duku C, Groot A, Oroma G, Osumba J, Budding-Polo M, Lyimo R, Schonenberg P. 2019. Sesame Uganda: Climate change risks and opportunities. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS); Wageningen Environmental Research, The Netherlands.
spellingShingle climate change
agriculture
food security
Demissie, Teferi Dejene
Duku, Confidence
Groot, Annemarie
Oroma, George W.
Osumba, Joab J.L.
Budding-Polo, Monserrat
Lyimo, Raymond
Schonenberg, Pierre
Sesame Uganda: Climate change risks and opportunities
title Sesame Uganda: Climate change risks and opportunities
title_full Sesame Uganda: Climate change risks and opportunities
title_fullStr Sesame Uganda: Climate change risks and opportunities
title_full_unstemmed Sesame Uganda: Climate change risks and opportunities
title_short Sesame Uganda: Climate change risks and opportunities
title_sort sesame uganda climate change risks and opportunities
topic climate change
agriculture
food security
url https://hdl.handle.net/10568/103238
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