Grain legumes increase yield stability in maize based cropping systems
Functional crop diversity enhances crop productivity, stability, and food security through efficient nutrient cycling and water utilization; however, performance is variable under marginal environments. We applied stability analysis to assess impacts of grain legume integration on maize (Zea mays L....
| Main Authors: | , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
2019
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/103220 |
Similar Items: Grain legumes increase yield stability in maize based cropping systems
- Genotypic variation in promotion of rice dinitrogen fixation as determined by nitrogen-15 dilution
- Recycling in situ of legume-fixed and soil nitrogen in tropical lowland rice
- Grain yield performance of rice genotypes at suboptimal levels of soil N as affected by N uptake and utilization efficiency
- Effect of phosphorus application and soybean cultivar on grain and dry matter yield of subsequent maize in the tropical savannas of north eastern Nigeria
- The Relationship Between Combined Nitrogen Uptakes and Nitrogen Fixation in Azolla-Anabaena Symbiosis
- Opportunities for increased nitrogen-use efficiency from improved lowland rice germplasm