Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State

Bibliographic Details
Main Authors: Pindar, H., Kamai, N., Kanampiu, F.K., Kamara, A.Y.
Format: Manual
Language:Inglés
Published: International Institute of Tropical Agriculture 2018
Subjects:
Online Access:https://hdl.handle.net/10568/102453
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author Pindar, H.
Kamai, N.
Kanampiu, F.K.
Kamara, A.Y.
author_browse Kamai, N.
Kamara, A.Y.
Kanampiu, F.K.
Pindar, H.
author_facet Pindar, H.
Kamai, N.
Kanampiu, F.K.
Kamara, A.Y.
author_sort Pindar, H.
collection Repository of Agricultural Research Outputs (CGSpace)
format Manual
id CGSpace102453
institution CGIAR Consortium
language Inglés
publishDate 2018
publishDateRange 2018
publishDateSort 2018
publisher International Institute of Tropical Agriculture
publisherStr International Institute of Tropical Agriculture
record_format dspace
spelling CGSpace1024532023-02-15T07:29:55Z Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State Pindar, H. Kamai, N. Kanampiu, F.K. Kamara, A.Y. grain legumes cowpeas soybeans groundnuts processing nigeria smallholders 2018-11 2019-08-06T09:35:50Z 2019-08-06T09:35:50Z Manual https://hdl.handle.net/10568/102453 en Open Access application/pdf International Institute of Tropical Agriculture Pindar, H., Kamai, N., Kanampiu, F. & Kamara, A.Y. 2018. Value addition to grain legume processing of cowpea, groundnut, and soybean to smallholder farmers in Borno State. Ibadan, Nigeria: IITA.
spellingShingle grain legumes
cowpeas
soybeans
groundnuts
processing
nigeria
smallholders
Pindar, H.
Kamai, N.
Kanampiu, F.K.
Kamara, A.Y.
Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title_full Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title_fullStr Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title_full_unstemmed Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title_short Handbook on value addition on grain legume processing of soybean, cowpea, and groundnut for smallholder farmers in Borno State
title_sort handbook on value addition on grain legume processing of soybean cowpea and groundnut for smallholder farmers in borno state
topic grain legumes
cowpeas
soybeans
groundnuts
processing
nigeria
smallholders
url https://hdl.handle.net/10568/102453
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