Journey to a better "Mchare" - Improving Tanzania cooking banana
Journey to a better “Mchare” “Mchare” is an important cooking banana in Tanzania and parts of Eastern Africa. Its production, and hence the food and income of millions of smallholder farmers, are currently threatened by several pests and diseases attacking the crop including black sigatoka, fusarium...
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| Format: | Video |
| Language: | Inglés |
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International Institute of Tropical Agriculture
2018
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| Online Access: | https://hdl.handle.net/10568/102324 |
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